Also, I have made the decision to limit my TWD posts to about 2 per month rather than every week. We just have too many sweets around!
I hope that you'll still frequent my blog, and I encourage everyone to consider adding more vegetarian meals into your rotation!
On the menu this week:
Tex-Mex Rice Bowls
Portabella Mushroom Burger, Garlic Broccoli
Asparagus and White Bean Penne with White Wine Gorgonzola Sauce
Boca-Meatloaf, Baked Potatoes, Light Creamed Spinach
Stuffed Bell Peppers, Salad
Portabella Mushroom Burger, Garlic Broccoli
Asparagus and White Bean Penne with White Wine Gorgonzola Sauce
Boca-Meatloaf, Baked Potatoes, Light Creamed Spinach
Stuffed Bell Peppers, Salad
Also on the menu:
Pumpkin's Birthday Cake
Also, the Tea Party Menu:
Edible Arrangements
Fabulous Sugar Cookies
White Cake with Honey Buttercream
Chocolate Cake with Mocha Buttercream
Fondant Tutorial – Flowers!
Caprese Skewers with Balsamic Reduction
Tomato and Goat Cheese Sandwiches
Cucumber and Herbed Cheese Sandwiches
Caramelized Pear and Walnut Cream Profiteroles
Gorgonzola stuffed Olives wrapped in Pastry
Fabulous Sugar Cookies
White Cake with Honey Buttercream
Chocolate Cake with Mocha Buttercream
Fondant Tutorial – Flowers!
Caprese Skewers with Balsamic Reduction
Tomato and Goat Cheese Sandwiches
Cucumber and Herbed Cheese Sandwiches
Caramelized Pear and Walnut Cream Profiteroles
Gorgonzola stuffed Olives wrapped in Pastry
Shredded Chicken with Artichoke and Red Pepper Tapenade
1 comment:
Oh no, we lost another meat eater! Congrats and good luck on your new endeavors.
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