This week's TWD recipe is Pecan Honey Sticky Buns. Since I had the other half of my brioche sitting in the freezer, I made this a few weeks ago to use it up! They were SO good. Here is my original post about them, and here's the picture of them after we ate a few and i realized I hadn't yet photographed them!
Tuesday, May 27, 2008
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4 comments:
YUM. I think I'm going to have to make these again now. ;)
I'm definitely making these again, it's worth the work! :)
Hah, it's always great to see when this happens in pictures. The buns come out so good, you don't even realize until the end that you forgot to snap a shot.
I do that far too often - and then have to stop someone from eating so I can get a picture before everything's gone.
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